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Historical cooking lessons online live On Demand!

What does it mean?

It means that they will be made for one person or family or couple or group of friends (max 2 devices), in a day and time to be agreed…. a way to deepen and live together a culinary experience that is transformed during work into a relationship of jovial friendship and collaboration…. just like working in a kitchen.

… And together we will arrive at the final preparation of the dishes and the tasting!

Cost € 80.00 - max 2 devices


For each dish we will recommend a wine, to be kept ready for the moment of tasting!

Each lesson completes 2 dishes, and during the booking phase, according to the tastes expressed by the participant, a selection of dishes will be offered to choose from:

Poultry delicacies

The dishes of lean

Vegetable soups and pies

Macaroni and stuffed pasta

Meat dishes

The tyranny of Lent: fish dishes

All about sauces

Pastries and sweet cakes

Intermezzi, frying and gilding

The bread

The experience lasts about 4 hours, including cooking times. For some dishes, a double connection will be required (the day before for the preparation of any marinades, or long leavening doughs, or at the end of cooking for the final preparation of the dish when cooking times are very long).

The most popular dishes

the Leek pie

Mastro Martino's farro soup

the Timballo of Borso d'Este

braised piglet with almonds and plums in gutturnio wine

the Queen's Pumpkin

the Pollo de Limonia

the Panforte

the Florentine Panettone

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