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The Tavern

A MAGICAL ATMOSPHERE AMONG OLIVE TREES AND ROSES ...

Born from the passion for cooking by

M. Rita Trecci Gibelli , The Medieval Tavern today is magnificently run by

Chef Paola Capra.

The menu is a fusion of tradition and innovation and has a historical section that Rita Gibelli carries out personally flanked by her daughters Chiara and Francesca. The menu is a la carte but also has tasting menu proposals.

 

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